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Weaver, William Woys Pennsylvania Dutch Country Cooking [Publications of The Pennsylvania German Society Volume XXVII] [UNOPENED IN PUBLISHER'S SHRINKWRAP]
New York Abbeville Press 1993 1558595686 / 9781558595682 First Edition Hard Cover As New As New Jerry Orabona
As new, unopened in original publisher's shrinkwrap. Green boards, blind stamped, lettered in gilt on spine panel. Approx. 9 1/4" square. 204 pp., fully illus. w/ color plates. Recipes, foodways, and food lore of the Pennsylvania Germans: soups and noodles, breads and cakes, produce, butchering and meats, holiday feasting, glossary of terms, regional shopping and local ingredients, notes, bibliography, recipe index, index. Highly recommended, probably the most authoritative and "purest" collection of traditional PA German recipes, without the intrusion of modern substitutes and shortcuts.
Price:
27.50 USD
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2 |
Weaver, William Woys Pennsylvania Dutch Country Cooking [Publications of The Pennsylvania German Society Volume XXVII] [UNOPENED IN PUBLISHER'S SHRINKWRAP]
New York Abbeville Press 1993 1558595686 / 9781558595682 First Edition Hard Cover As New As New Jerry Orabona
As new, unopened in original publisher's shrinkwrap. Green boards, blind stamped, lettered in gilt on spine panel. Approx. 9 1/4" square. 204 pp., fully illus. w/ color plates. Recipes, foodways, and food lore of the Pennsylvania Germans: soups and noodles, breads and cakes, produce, butchering and meats, holiday feasting, glossary of terms, regional shopping and local ingredients, notes, bibliography, recipe index, index. Highly recommended, probably the most authoritative and "purest" collection of traditional PA German recipes, without the intrusion of modern substitutes and shortcuts.
Price:
27.50 USD
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3 |
Weaver, William Woys Pennsylvania Dutch Country Cooking [Publications of The Pennsylvania German Society Volume XXVII] [UNOPENED IN PUBLISHER'S SHRINKWRAP]
New York Abbeville Press 1993 1558595686 / 9781558595682 First Edition Hard Cover Fine Fine Jerry Orabona
Green boards, blind stamped, lettered in gilt on spine panel. Approx. 9 1/4" square. 204 pp., fully illus. w/ color plates. Very slight shelf wear to dust jacket, virtually as issued. Recipes, foodways, and food lore of the Pennsylvania Germans: soups and noodles, breads and cakes, produce, butchering and meats, holiday feasting, glossary of terms, regional shopping and local ingredients, notes, bibliography, recipe index, index. Highly recommended, probably the most authoritative and "purest" collection of traditional PA German recipes, without the intrusion of modern substitutes and shortcuts.
Price:
25.00 USD
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4 |
Weaver, William Woys Pennsylvania Dutch Country Cooking [Publications of The Pennsylvania German Society Volume XXVII] [UNOPENED IN PUBLISHER'S SHRINKWRAP]
New York Abbeville Press 1993 1558595686 / 9781558595682 First Edition Hard Cover Near Fine Near Fine Jerry Orabona
Green boards, blind stamped, lettered in gilt on spine panel. Approx. 9 1/4" square. 204 pp., fully illus. w/ color plates. Very slight binding lean, otherwise as issued. Slight shelf wear to dust jacket, now in archival mylar. Recipes, foodways, and food lore of the Pennsylvania Germans: soups and noodles, breads and cakes, produce, butchering and meats, holiday feasting, glossary of terms, regional shopping and local ingredients, notes, bibliography, recipe index, index. Highly recommended, probably the most authoritative and "purest" collection of traditional PA German recipes, without the intrusion of modern substitutes and shortcuts.
Price:
20.00 USD
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